Happy Hour
Tuesday - Thursday 4-6
Friday & Saturday 3-6
Happy Hour continues until 7pm at the bar only!
Sunday: ALL DAY 3-9
50% off raw bar
$5 Signature Cocktails
$2 off ALL mixed drinks
$5 Craft Drafts | $3 Bottle Beer
$6 House Wine
Our Chef
Born and raised in Naples, FL, Ron Kerr is a graduate of New England Culinary Institute and a well-known professional chef in South Florida. Having worked in restaurants in NY, Miami, Islamorada, Naples and Palm Beach, Chef Ron has won awards for creating amazing food and delivering innovative parties. Chef Ron’s culinary repertoire covers a number of cuisines, including Asian, Italian, French and Cuban. Ron is a seasoned chef and caterer whose food creates a buzz, whether it’s served in his restaurant or at your next party.
Champagne Dinner
January 16th!
Featuring 5 Champagnes from Tribaut.
5-course dinner. $100++ tax & gratuity
Call us to reserve your seat now!
The restaurant will be closed for this private event.